Chocolate biscuits with a slight crunchy hit of cornflakes, chocolate icing and a little jewel of a walnut on top. These biscuits are definitely something that have to be tried to be believed. They are biscuits with the added decadence of rich chocolate icing, which makes them even more naughty. They’re like nothing I’ve tried before and it’s very hard to stop at 1 or 2 or even 3!! Continue reading
Having been at home for some time waiting for this baby to arrive, I’ve had a bit of time to do some more baking – not as much as I’d like, but enough not to get sick of eating sweet treats. Who gets sick of eating freshly baked goods anyway?! Continue reading
I know – I’ve already done my bake for New Zealand, but had all the ingredients in the cupboard at the weekend and the hubby wanted biscuits so I thought, why not! Continue reading
My husband is a kiwi. He is also very sensitive about the origins of pavlova. When people say to him “but pavlova comes from Australia, doesn’t it?”, you can see him bristle with annoyance. The age old argument of where pavlova originates rages on Continue reading
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